Steak with Peppercorn Sauce and Mixed Veg

$12.95
350g
347 CAL
52 P
11 C
9 F

Steak with Peppercorn Sauce and Mixed Veg

$12.95
350g
Beef steak topped with a classic peppercorn sauce and paired with nourishing seasonal green vegetables.
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1 Serving Per 100g Per Serving
Energy (kJ) 414 kJ 1450 kJ
Calories (cal) 99 Cal 347 Cal
Protein (g) 14.8 g 51.7 g
Fat (g) 2.6 g 9.0 g
Saturated Fat (g) 1.5 g 5.3 g
Carbs (g) 3.2 g 11.0 g
Sugars (g) 1.8 g 6.5 g
Sodium (mg) 26 mg 92 mg
Fibre (g) 1.8 g 6.4 g
Weight (g) -- 350g

Eye Round Steak, Broccoli, Peas, Zucchini, Water, Cream (Milk), Parsley Dried, Thickener (1422), Green Peppercorn, Dijon Mustard, Parisian, Pink Peppercorn, Beef Stock (Water, Salt, Sugar, Maize Maltodextrin, Natural Vegetable Flavours, Yeast Extract, Celery Powder)

Contains Milk.

May Contain Soy.

Food Allergy Notice: Our meals are prepared in a kitchen whose environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens. Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. Every reasonable effort has been made to ensure the accuracy of all information at time of publication. However, the information contained above is subject to change without prior notice.

  1. Remove sleeve and peel film slightly from corner then heat in Microwave for 90 seconds
  2. Peel film off, stir & heat for an additional 30 seconds if required
  3. Serve on a plate for the most delicious, healthy meal. Enjoy!