Creamy Tomato Button Mushrooms with Basmati Rice


Our juicy champignon mushrooms are cooked in a rich, velvety red cream sauce, paired with low-carb rice for a delicious, guilt-free dining experience.

This product contains Dairy

Please note: all ingredients may be manufactured on equipment that processes egg, wheat/gluten, soy, milk, tree nuts, peanuts, fish, shellfish, sesame, lupin and sulphites.

Per 100g Per Serving
Energy (kJ) 456 kJ 1600 kJ
Calories (cal) 109 Cal 381 Cal
Protein (g) 2.4 g 8.4 g
Fat (g) 5.9 g 20.5 g
Saturated Fat (g) 3.3 g 11.6 g
Carbs (g) 13.0 g 45.5 g
Sugars (g) 1.4 g 5.0 g
Sodium (mg) 159 mg 557 mg
Fibre (g) <1g 3.2 g
Weight (g) -- 350g
Basmati Rice, Champignons Mushrooms, Passata, Cream , Onion, Lemon Juice, Olive Oil, Garlic, Herb, Salt, Ground Bay Leaves, Oregano.