Macadamia Chicken Curry with Low Carb Rice


This curry is so hearty and nourishing. Our chicken is cooked in a deliciously fragrant sauce made with spices and creamy yoghurt, then sprinkled with crunchy macadamia nuts. Our creamy curry is served with a perfectly cooked low carb rice. 

High Protein | Maintenance | Weight Loss

This product contains milk, soy and tree nuts

Please note: all ingredients may be manufactured on equipment that processes egg, wheat/gluten, soy, milk, tree nuts, peanuts, fish, shellfish, sesame, lupin and sulphites.


Per 100g Per Serving
Energy (kJ) 629 kJ 2200 kJ
Calories (cal) 154 Cal 461 Cal
Protein (g) 12.5 g 43.6 g
Fat (g) 8.0 g 28.0 g
Saturated Fat (g) 4.1 g 14.3 g
Carbs (g) 6.0 g 21.2 g
Sugars (g) <1 g 2.3 g
Sodium (mg) 192 mg 1390 mg
Fibre (g)
Low Carb Rice (Konjac Flour, Rice Flour), Chicken Drumstick, Tomato, Coconut Cream, Yoghurt (Milk), Butter (Milk), Macadamia Nuts, Olive Oil, Lemon Juice, Ginger, Garlic, Salt, Garam Masala, Turmeric Powder, Cardamom Ground, Cumin Ground (Spice), Ground Coriander, Cloves Powder

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