Pulled Cajun Lamb with Sweet Potato Mash


Savor the bold Cajun spices infused into tender pulled lamb, harmonised with the velvety richness of a sweet potato mash. This dish is a symphony of flavours that dances on your palate. 

High protein | Maintain

Please note: all ingredients may be manufactured on equipment that processes egg, wheat/gluten, soy, milk, tree nuts, peanuts, fish, shellfish, sesame, lupin and sulphites.


Per 100g Per Serving
Energy (kJ) 474 kJ 1659 kJ
Calories (cal) 113 g 397 Cal
Protein (g) 5.5 g 19.3 g
Fat (g) 4.8 g 16.8 g
Saturated Fat (g)
Carbs (g) 10.7 g 37.45 g
Sugars (g) 6.3 g 22.05 g
Sodium (mg) 330 mg 1100 mg
Fibre (g)
Sweet Potato, Pulled Lamb Leg, Peas, Tomato Diced Tinned 6-8 Brix, Water For Cook Off, Vegetable Oil, Lemon Juice, Paprika Smoked, Onion Diced Frozen 10mm, Chicken Stock Powder, Paprika, Tomato Paste Brix 30, Flavour, White Pepper Finely Ground, Salt, Olive Oil, Garlic Powder, Garlic Crush, Dried Oregano, Dried Thyme Leaves, Paprika Sweet, Turmeric Powder, Black Pepper Finely Ground, Salt Table Fine, Natvia, Cayenne Pepper