Thrive Meals
low carb

Japanese Curry

with Low Carb Rice

325.0g · serves 1

Japanese-style beef curry with low-carb rice and pickles.

293cal
38gprotein
19gcarbs
7gfat
Why this is good for you
Beef provides complete protein; carrot, onion and garlic contribute fibre, beta-carotene and antioxidant compounds.
Dietary
No Gluten AddedDairy-FreeEgg-FreePeanut-FreeTree Nut-FreeFish-FreeCrustacea-Free
Nutrition · per serve
Energy1230 kJ
Protein37.5 g
Carbohydrate19.1 g
— sugars4.7 g
Fat, total6.6 g
— saturated2.5 g
Fibre2.0 g
Sodium664 mg
Ingredients

Low Carb Rice (Konjac Flour, Rice Flour), Beef Strips, Water, Carrot, Onion, Curry Mix (Wheat), Garlic, Olive Oil, Soy Sauce, Potato.

Allergens

Contains Wheat, Soy.

Food Allergy Notice: Our meals are prepared in a kitchen whose environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens. Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. Every reasonable effort has been made to ensure the accuracy of all information at time of publication. However, the information contained above is subject to change without prior notice.