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Korean Chilli Chicken with Keto Fried Rice

$9.95

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This Korean Chilli Chicken is cooked with a fiery blend of chilli paste, red pepper powder and sweet chilli sauce. Yes, it’s the ultimate spiced sensation! We serve it up with a keto fried rice, made with cauliflower, broccoli, corn, carrot and spinach. It’s a high protein, low calorie dish that definitely doesn’t compromise on flavour.

Low calorie | High protein | Good source of veggies

 

Allergens:  Sesame, Wheat/Gluten, Soy

Please note: all ingredients may be manufactured on equipment that processes egg, wheat/gluten, soy, milk, tree nuts, peanuts, fish, shellfish, sesame, lupin and sulphites.

Total weight 300g

All products arrive fresh to your door and can be frozen before expiry, however this meal is best consumed fresh.

Per 100g Per Serving
Energy (kJ) 435Kj 1310Kj
Calories (cal) 104 Cal 313 Cal
Protein (g) 9.6g 29.5g
Fat (g) 4.1g 12.4g
Carbs (g) 5.3g 16.0g
Sugars (g) 3.4g 10.2g
Sodium (mg) 279mg 837mg
Fibre (g)

Keto Rice (60%) (cauliflower, broccoli, corn, carrot, spinach, olive oil, sesame oil, five spice, salt), Korean Chilli Chicken (chicken (27%), Korean chilli paste (2%) (corn syrup, red pepper mixed seasoning (red pepper powder, water, salt, garlic, onion), brown rice, water, fermented soybean paste (water, soybean, soybean, roasted soybean powder, salt, seed malt), isomalto-oligosaccharide, sea salt, red pepper powder, spirits, yeast extract powder (yeast extract, dextrin), seed malt ), sweet chilli sauce (sugar, garlic, red chilli, acidity regulator (260), salt, water, thickeners

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