Slow Cooked Greek Lamb Keto Bowl
Lemon and Rosemary marinated Greek Lamb slow cooked until melting and served with Roasted Zucchini and Feta
Allergens: Milk & Egg
Please note: all ingredients may be manufactured on equipment that processes egg, wheat/gluten, soy, milk, tree nuts, peanuts, fish, shellfish, sesame, lupin and sulphites.
Total weight 370g
All products arrive fresh to your door and can be frozen before expiry, however this meal is best consumed fresh.
Heating from fresh:
1. Pierce the film with a fork
2. Heat in the microwave for 3 minutes
3. Allow to stand for one minute remove the film and serve
|Per 100g||Per Serving|
|Calories (cal)||113 Cal||416 Cal|
Zucchini batons (27%), Lamb leg (25%), Crushed Tomato (14%), water, onion, chickpeas, sunflower oil, olive oil, tomato Paste, lemon juice, garlic, thickener (1422), mixed herbs (garlic, tomato, basil, oregano, parsley, onion, red bell pepper, pepper, marjoram, canola oil), salt, dijon mustard, honey, smoked Paprika, dried Mint, rosemary, oregano, cayenne Pepper, pepper.