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Slow Cooked Greek Lamb Keto Bowl


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Lemon and Rosemary marinated Greek Lamb slow cooked until melting and served with Roasted Zucchini and Feta 


Allergens: Milk & Egg

Please note: all ingredients may be manufactured on equipment that processes egg, wheat/gluten, soy, milk, tree nuts, peanuts, fish, shellfish, sesame, lupin and sulphites.

Total weight 360g

All products arrive fresh to your door and can be frozen before expiry, however this meal is best consumed fresh.

Heating from fresh:
1. Pierce the film with a fork
2. Heat in the microwave for 3 minutes
3. Allow to stand for one minute remove the film and serve  

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Per 100g Per Serving
Energy (kJ) 472Kj 1740Kj
Calories (cal) 113 Cal 415 Cal
Protein (g) 9.2 g 33.9 g
Fat (g) 7.0g 28.6g
Carbs (g) 2.7g 10.0 g
Sugars (g) 1.7g 6.2 g
Sodium (mg) 219 mg 810 mg
Fibre (g)

Zucchini batons (27%), Lamb leg (25%), Crushed Tomato (14%), water, onion, chickpeas, sunflower oil, olive oil, tomato Paste, lemon juice, garlic, thickener (1422), mixed herbs (garlic, tomato, basil, oregano, parsley, onion, red bell pepper, pepper, marjoram, canola oil), salt, dijon mustard, honey, smoked Paprika, dried Mint, rosemary, oregano, cayenne Pepper, pepper..

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