Mongolian Lamb with Spicy Vegetable Rice
A Traditional Asian Favorite Lamb Strips Prepared in a Mongolian Style Marinated, Served with Spicy Veg Rice. (Balanced & Yummy).
Allergens: Wheat, Egg, Soy, Crustacea
Please note: all ingredients may be manufactured on equipment that processes egg, wheat/gluten, soy, milk, tree nuts, peanuts, fish, shellfish, sesame, lupin and sulphites.
Total weight 330g
All products arrive fresh to your door and can be frozen before expiry, however this meal is best consumed fresh.
Heating from fresh:
1. Heat in microwave for 2 minutes on high. Plastic film will expand during heating, this is normal.
2. Let meal stand for 1 minute, remove film.
3. Ensure meal is heated through, stir well and enjoy.
|Per 100g||Per Serving|
|Calories (cal)||138 Cal||454 Cal|
Lamb (23%), Capsicum (13%), Basmati Rice (9%), Onion (7%), Sriracha sauce (7%), Egg (EGG), Hoisin sauce (SOY, WHEAT) (4%) (Sugar, Water, Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Salt, Sweet Potato Powder, Colours (150a 129), Modified Corn Starch (1422), Sesame Paste, Dehydrated Garlic, Spices, Chilli Peppers, Salt, Acidity Regulator (260)), Oysters sauce (CRUSTACEA) (4%) (Water, Sugar, Salt, Oyster Extract (6%), Thickener (1422), Rice Flour, Caramel (150A), Oyster Flavour, Food Acid (270), Yeast Extract, Vegetable Gum (415)), Carrots (3%), Corn (3%), Celery (3%), Soy sauce (3%) (SOY, WHEAT), Olive oil, Garlic, Ginger, Sugar, Corn flour, Bicarbonate Soda.