Baked Fish with Low Carb Ratatouille


This delicious fish dish is topped with a special Mediterranean ratatouille, made with onion, carrot, zucchini and capsicum. It's paired with tasty herb rice.

This product contains Fish

Please note: all ingredients may be manufactured on equipment that processes egg, wheat/gluten, soy, milk, tree nuts, peanuts, fish, shellfish, sesame, lupin and sulphites.

Per 100g Per Serving
Energy (kJ) 286 kJ 944 kJ
Calories (cal) 68 Cal 226 Cal
Protein (g) 9.8 g 32.2 g
Fat (g) 1.4 g 4.8 g
Saturated Fat (g) <1g 1.8 g
Carbs (g) 3.5 g 11.7 g
Sugars (g) 1.6 g 5.3 g
Sodium (mg) 253 mg 836 mg
Fibre (g) <1g 3.0 g
Weight (g) -- 330g
Pacific Dory (Fish), Zucchini, Low Carb Rice (Konjac Flour, Rice Flour), Capsicum, Onion, Carrot, Herb, Olive Oil, White Pepper, Salt.